Green plants make sugar through the process of photosynthesis. They transform the sun’s energy into food. Photosynthesis uses energy from sun to convert water and carbon dioxide into glucose (sugar) and oxygen. The glucose or sugar that is created from…
This year you will have a little extra time to plan for the Thanksgiving holiday. Thanksgiving falls on November 28th this year, the first time it has been this late in the month since 2013. Historically, Thanksgiving has been celebrated…
This year, Anuga is celebrating 100 years of history. The first Anuga was held in Stuttgart in 1919. It was a much smaller scale show in which approximately 200 German companies participated and was called the General Food and Luxury…
In 1991, President George Bush signed an official proclamation designating September as National Rice Month. Rice is one of the highest produced grains worldwide. There are 4 main types of rice… white, brown, black, and red rice. In the United…
Increasing innovations in the edible oil industry, including new oil flavors and healthier ingredients are believed to be the major contributors in the growth of the global edible oil market. As more people become nutrition conscious and are striving for…
Fi Asia returns to Bangkok This outstanding exhibition will be held in Bangkok, Thailand from September 11-13th, 2019. Over 750 exhibitors will be sharing innovations from around the world with more than 20,000 food industry attendees. This is the biggest…
Food is, undoubtedly, the most challenging to transport. Some products are fragile, subject to bruising. Some products are temperature sensitive. Handling instructions must be properly communicated. Seasonality and weather are also concerns. Floods, fires, and other natural disasters can cause…
Ice cream and frozen dairy-based desserts are exceptionally popular in the warmer months. A favorite dessert at picnics, parties, and restaurants, frozen dairy desserts stand alone or accompany most prepared desserts. The average American consumes more than 23 pounds of…
These juicy red fruits are at peak season right now and come in so many varieties. You can find them in a broad selection of colors, sizes, shapes, and flavors to fit any recipe from cold gazpacho soup to dazzling…
It is grilling season. Outdoor parties, patio dining, and seasoned meats sizzling on the grill. From personal grilling to fancy steakhouses, we love the season and the flavors. Brazed chicken grilled to perfection. Tender pork ribs filling the air with…
