For over 50 years, SIAL Paris has been welcoming a melting pot of industry players to the French capital to share their savoir-faire and create the recipes of the future.
The first edition was held during International Food Week in 1964, and united experts and enthusiasts from 26 countries. Today, the biennial attracts exhibitors and visitors from over 200 countries and is a flagship event in the worldwide food calendar.
Every two years, producers, importers, buyers and retailers, media specialists and independent associations of every shape and size meet at the largest exhibition venue in Paris for five-days of inspiration, debate and exchange.
Inspire your food business at the world’s largest food innovation exhibition – SIAL Paris 21-25 October 2018. Experience the largest international marketplace for foodservice professionals. Discover products from around the world. Attend culinary demonstrations. Meet the worldwide food community. Explore…
All of us at Interra International greatly appreciate your visit to our booth at SIAL Paris 2016, along with your interest in our products and trade solutions. No matter which Interra product you need or which service you are…
