QUALITY
RICE PRODUCTS
From dairy and egg products, to wholesale milk powders, we offer consistent and reliable products, sure to meet your unique operational needs.
BULK RICE
Rice is a versatile grain that is popular in a great many ethnic cuisines. It is rich in selenium, manganese, and naturally occurring oils, especially the brown, unmilled variety. Considered a whole grain, rice is high in fiber and rich in anti-oxidants. Rice is the principal food for about half the world’s population. Rice consumption has further increased as many people afflicted by gluten allergies are turning to rice as an alternative. In fact, rice has become the most popular gluten-free grain for people suffering from celiac disease.
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Bringing Rice from Farm to Fork
Learn of our many options for rice products and shipment.
National Rice Month
In 1991, President George Bush signed an official proclamation designating September as National Rice Month. Rice is one of the…
Rice – A Staple Food for Your Business
Rice is one of the main staple foods that is found in a wide variety of cuisines and provides a…
Bulk Rice Products
Interra International trades a wide assortment of wholesale rice products from all over the globe. The largest rice market is the milled white rice variety, often referred to as “polished”. The outer husk is removed, and the layers of bran are milled until the grain is white. We also source wholesale organic rice, bulk brown rice, and the aromatic rice types which are popular for their nut-like aroma and taste.
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100% Broken White Rice
Brown Rice
Long Grain White Rice
Long grain kernels of white rice that have been broken into pieces. During the milling process, broken rice is separated from the intact white rice.
Medium to long grain kernels of rice from which only the hull has been removed. The light brown color is caused by the presence of bran layers. Brown rice may be eaten as is or milled into white rice. It has a somewhat chewy texture and a nut-like flavor.
Long, slender kernel, four to five times longer than its width. Cooked grains are separate, light, and fluffy. It has a tender texture and smooth flavor.
Medium Grain White Rice
Short Rice
Paddy Rice
Shorter, wider kernel, two to three times longer than its width. Cooked grains are moist and tender and have a greater tendency to cling together than long grains.
Short-grain rice is named for its size. It is a small, squat, plump rice that cooks up soft and tender. Sushi Rice is a common variety of short rice.
Paddy rice or rough rice is the whole rice grain including the hull that is harvested from the rice plant.
Organic Rice
Parboiled Rice
Medium to long kernels that are grown without the use of synthetic fertilizers, pesticides and growth hormones. This type of rice is available in both white and brown colors.
Medium to long kernels of rice that have been boiled in the husk through a steam-pressure process before milling. This procedure gelatinizes the starch in the grain and creates a firmer, more separate grain for cooking purposes.
Origins: We offer a broad range of origins from the U.S., Guyana, Suriname, Brazil, Uruguay, Paraguay, India, other Asian origins, and the EU. We can also assist with specialty options that might not be commercially available everywhere.
Packaging: We offer many different bulk rice options. We can deliver all the above types of rice in different configurations, such as bulk vessels, bulk containers, bagged in 20 Kg, 45 Kg, 50 Kg, and retail.
BEYOND COMMODITIES: PREMIUM PROTEINS
Interra doesn’t stop at commodities. From beef and chicken to pork and turkey, we provide premium proteins supported by global sourcing expertise, trusted partnerships, and comprehensive supply chain solutions.
